Reaping Cash

Chenda used to work in the fields of Cambodia, but the harvest could not support her family, so she started a business in Siem Reap to reap cash. Her advice to shopkeepers: be friendly. Business is all about good relationships! Chenda says that the worst thing about her business is when other vendors undercut her…

Rice bowl

Rice is a staple food in Cambodia, and any crisis rapidly impacts Sokun*’s business. For example, during a tense border dispute with Thailand in 2008, all her rice was sold out. Similarly, in 2013, devastating floods swept across the land, leaving her without any rice to sell. Economic anxiety is immediately felt in her business,…

Surviving from day to day

Conversations with men and women running small businesses in Siem Reap (Cambodia). Why did they go into business? How did they choose their trade? What helps them to survive? A tale of education, rural-urban migration, and personal aspiration. Fresh juice from the street. Just call out your favourite fruits, and he’ll whip it up on…

Markets in Siem Reap (Cambodia)

We enter the mystical world of Siem Reap, a city in the north of Cambodia and home to the legendary Angkor Wat (“Temple City”) built in the 12th century that hosted around a million inhabitants in its time, making it one of the largest cities in the world before the Industrial Revolution. In the 1970s,…

Free gift for you from Shopkeeper Stories

Here is a free gift for you! A gorgeous coffeetable book showcasing interviews from 20+ vibrant trades in Singapore from books to lingerie to electronics! This medley of photographic essays will delight you with inspiration and insight. To get this free gift, simply share any of your 3 favourite posts from the Shopkeeper Stories Facebook page…

Everyday is a new day

Nova is a shopkeeper at Lexington Market in Baltimore. He shares his advice for dealing with the vagaries of business. “Every day is a new day! Don’t be discouraged. Just because something didn’t go right one day doesn’t mean it won’t go right tomorrow. Come back, and try again.”